145, Andheri!

145, Andheri!

145 has come to Andheri! Yes, your read that right! I made my way to try out this new outlet and here is why this brand (yes, its a brand now!) has maintained its consistency, quality and innovative abilities to make it better with every outlet that opens!

The decor is lovely, vibrant and all things colourful, staff is friendly and the food – as good as it can be. I also tried out dishes from the healthy menu – their staple avocado on toast and the red hummus bowl, which were delicious as usual.


Food: 4.5/5

Service: 4.5/5

Ambience: 5/5

Value for Money: 4.5/5

Here’s a lowdown of all the things I tried at my latest adventure in the Andheri outpost of 145!

Must try the kung pao noodles with tofu, will remind you of the Indian Chinese you have been craving for!

The garlic cheese naan is my favourite, the cheese, butter, garlic and green chilli is in abundance.

The not so bada Pav is a modern take on the vada Pav, but they have managed to keep the taste intact.

In beverages, I tried the cold coffee and the watermelon mojito which were decent and recommended here.

For dessert I wanted to try something different than the freakshakes that they are known for so we went for the cookie crumble ice cream sundae – overloaded with ice cream, Bourbon biscuits, kitkat, gems and other sugar loaded items. The other dessert which you must must try here is the baked cheesecake – so soft! You will leave craving for more.

Have you been to 145 yet, I’m hoping the answer is yes! Let me know what is your favourite, so I can try it out during my next visit!

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