All things food
The world’s best airport, truly lives up to its name with so many things to do and see even within the four terminals of Changi airport, Singapore.
Experimenting with Avocado on Toast in the kitchen. How healthy yet tasty can this dish get! Check it out.
There’s more to Chennai than just idli and vadas. Here are the 5 must eats when visiting Chennai
Looking for a beach holiday? Visit one of the most beautiful islands in the world next!
I talk to Social Samosa about my foodiesofindia journey and plans for the near future.
Here’s a quick and easy recipe on how to make milagapodi at home the next time you crave for some authentic yummy South Indian food.
We’ve all heard about palm oil, however, did you know about it’s benefits and uses? I break it down for you!
Interviewed by Loofre India on my journey so far and what are the plans for foodiesofindia in the near future.
I finally made it to Alibaug last weekend with some good friends and food for company!
Here’s an account of my recent street food haul with Ashfina at the churchgate and VT khau galli. Have you been here yet?
Here’s a glimpse of my recent appearance on Travelxp’s podcast – Eat. Chat. Travel.
Ritika shares her Foodiesofindia journey on how she started, what are the plans for the future in conversation with WomenDigest.in
Should you be trying the ready to cook khaman dhokla packets available in the markets? I tried it out for you, here’s my review.